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Designers & Architects

A directory of the world's top designers and architects working in food and beverage design. If you would like to be included, please join us.

  • Architectural Design Studio, Inc.

    Los angeles, United States
    Honolulu, United States

    Architectural firm designing restaurants conveying authentic elegance and simplicity. Projects can be casual cafes such as multiple locations of Lemonade restaurants, or fine dining establishments such as projects for chefs Wolfgang Puck and Joachim Splichal. The project starts with the concept of the atmosphere we wish to create, and then proceeds to the technical side, designing a seamless flow for the service side of the restaurant and ensuring a great experience for the customer.

  • Arcsine

    Oakland, United States

    Arcsine is an eleven person comprehensive architectural and design firm serving retail, hospitality, and commercial clients. Since its establishment in 2003, Arcsine has balanced a steadfast commitment to design quality, sustainability, and efficient delivery to achieve a portfolio that includes retail/commercial spaces, hotel renovations, new restaurants, and custom residences. Our philosophy, approach, and design are devoted to building successful working relationships that ensure the utmost quality of client care and result in the completion of successful projects.

  • Ardour Design

    Brighton, United Kingdom

    Ardour Design is an international, innovative, multi-disciplinary design collective with a keen interest in the hospitality industry. We collaborate with our team of incredible creatives to ensure your interior is exactly what you need for your project. We pride ourselves on the working relationships we form with our clients, whether large or small we are always listening to your input. Between our core design team, we have an extensive knowledge of the design industry.

  • Area-17 Architecture & Interiors

    Florence, Italy
    Hong kong, Hong Kong
    Shanghai, China
    Beijing, China
    Miami, United States
    Cuenca, Ecuador

    Area-17 is a full service architecture and interior design firm, whose philosophy of work is rooted in Italian design culture. We provide innovative design solutions, fulfilling clients' cultural, aesthetic, operational, and marketing objectives. The firm specialises in retail, hospitality and residential environments. We have extensive experience in the food sector and thanks to our wide network of offices in different countries, we are able to support worldwide clients.

  • Areen Hospitality Design

    London, United Kingdom

    Areen Hospitality is a London based interior design practice specialising in commercial hospitality design. Since 2008, we have been delivering international hotel design to market throughout the world working alongside brands like Starwood, Fairmont and the Intercontinental Group. Our highly experienced team are experts in creating interiors that are as practical as they are beautiful. We pride ourselves on our ability to deliver world class interior design on time and on budget; we can provide whatever services the project requires.

  • Aria Group Architects, Inc.

    Oak park, illinois, United States

    Aria Group is a firm that makes a positive difference in people’s lives; design that exceeds expectations, buildings that are technically strong and projects that make business sense to the Client. Aria Group focuses on designing restaurant, entertainment and hospitality projects in 44 states and has worked in Canada, Mexico, South America, Middle East, South Korea and China. They are a recognised leader in the industry having designed over 2,500 restaurants.

  • Arium Design

    Melbourne, Australia

    Arium Design is 10-year old interior architectural consultancy based in Melbourne, Australia that specialises in distinctive residential and commercial projects. We seek clientele who appreciate the creation of conceptual and interesting spaces with humour and spirit. Designing public spaces, whether for food, drink, learning or entertainment, is a collaborative process that allows us to cater to the flexible needs of each client. We lead an efficient design and documentation service to aid with permit compliance and construction.

  • Arm&Eye

    London, United Kingdom

    Arm&Eye is a young creative agency based in East London. Founded by Sam Walker and Eddie Lyons, we believe every brand has a story and we try and tell it in the best possible way, through the most appropriate medium, whether it's film, digital, print, social media or experiential. Simple.

  • Artta Concept Studio

    Kwun tong, Hong Kong

    At Artta Concept Studio, we are a team of young and passionate talents offering professional services by starting every project with a thorough understanding of its market strategy. The team then works out a branding system applied on the best design solution incorporating innovative ideas with the client’s vision, and most importantly, to help the project achieving its commercial success.

  • arturhampel DESIGN

    Krakow, Poland

    Experience with design and realisation of many restaurants; bars; fast food areas; ice-cream shops, shops, hotels, offices. Our Customers: Amrest Polska (KFC), Lody Italia Cafe, Loża Cafe, Panorama, Sphinx Restaurants, SIZEER, SYMBIOSIS, Timberland, Lacoste, Ecco, Wojas, TUI, May Way Stores, MATRAS. We design all our projects in BIM method (Revit, 3Ds Max) Our work area is Poland and Europe (East-West)

  • AS Design

    Hong kong, Hong Kong

    AS Design founder Four Lau and Sam Sum think the ideal design contains "Sense and Sensibility", they try to be capable of the perfect combination of practicality and aesthetics, creating possibilities of a wide range of design and artistic pieces. With vast imagination, great market sense and determination to work together and achieve results with clients, AS design has grown into a thriving design firm in Hong Kong.

  • Ashanti Eaton

    London, United Kingdom
    New york, United States

    Restaurant web, print and mobile application development agency founded in 1996. History of working with over 125 restaurants in over ten countries including world class brands like Nobu and Zuma. Our style is never 'templatised', our specialty is creating elegant designs with lasting appeal and unique to each client. Our non-hospitality clients include small startups to major corporations like American Express, Target, Anthropologie and dozens more.

  • Atelier Chang

    London, United Kingdom

    Atelier Chang is an international design practice based in South Kensington, London and Zurich since 2011. Our design philosophy is to create innovative design through focusing on the unembellished basics – basics of nature, social behaviour and urban phenomena. Our projects has won 2nd place in RIBA’s Forgotten Space. In 2015, our Knot House project won Architizer A+ Award and the Iconic Award in Hospitality.

  • atmos

    London, United Kingdom

    atmos is an award-winning multidisciplinary art, architecture and design practice (est. 2007) that works internationally - from small-scale product-design to large-scale master-plans, with core expertise in public installations and bespoke residential environments. Their work centres on innovative sculptural designs that often incorporate cutting-edge digital fabrication and data mapping. They create work addressing all the senses, with projects that reward close inspection yet abide in the memory, merging meaning and sensuality. They have been widely published and exhibited.

  • Audrey Gaffney Associates

    Trim, Ireland

    Audrey Gaffney Associates’ is a vibrant and creative architectural interior design company, offering strong design solutions to create bespoke and remarkable spaces. We specialise in the Hospitality Sector and working with clients to understand and realise their business brand and potential. The company philosophy is to not only to create and inspire, but to add value and to make a difference to your customer experience.

  • Aura Designworks

    Berkhamsted, United Kingdom

    A full service interior design practice. Projects range from the redecoration of hotels, bars and restaurants to the redesign of office buildings and warehouses in to banqueting halls and bars, a post office in to an internet cafe. We are happy to undertake a spatial planning exercise through to the project co-ordination of the refurbishment.

  • Aurélie Blanchard Architect

    Basel, Switzerland

    Aurélie Blanchard (1982) graduated from the Polytechnic School of Lausanne in 2007. She then acquired solid international experience through a five year collaboration with the architectural firm Herzog & De Meuron in Basel. In 2012, she founded Aurélie Blanchard Architect. Her first built project Union Restaurant, an interior design, has been widely published and shortlisted for a number of awards. Since then she has pursued her practice through commercial and residential projects with prestigious clients such as Vitra.

  • Avanti

    Sacramento, United States
    Costa mesa, United States

    Avanti does restaurant designs in the USA (mostly chain restaurants). Avanti specialises in commercial kitchen design (back of house design) and interior design (front of house). We design anything to do with the restaurant from the kitchen operation to the directional flow from the back of house to the front of house to FF&E. Our main clientele have tight budget constraints - Avanti take up that challenge and produce good looking designs.

  • Avocado Sweets

    London, United Kingdom

    Avocado Sweets is an international award-winning interior design studio, on a mission to transform everyday life with exceptional design. We combine originality with strong project management and branding services. Our stand-out designs have won customer and staff loyalty, from 100-seater central London restaurants to boutique coffee shops. As Hospitality Interiors put it: '...detail and care is something Avocado Sweets puts into every project....The firm has impressed the industry with its original design and business focussed approach'.

  • B-designed

    Bedford, United Kingdom

    B-designed is a small interior and architectural design company led by Bev newton who has over 20 years experience in the hospitality industry with restaurant, bar/pub design, large and small scale hotels & guest houses. Offering a wealth of experience from concept to completion including space planning, FF&E, case goods & lighting design, procurement, graphics, signage/branding. Being small means we offer a friendly, personal approach with commitment and resourcefulness, maintaining excellence and passion in all we do.

  • B3 Designers

    London, United Kingdom

    We are a dynamic, innovative, award-winning company that continues to design for excellence in restaurant, bar and hotel design. We work with clients to create a holistic identity that begins with interior and can extend to graphics and articulating visual communication between businesses and their clientele. Our philosophy is that every project we undertake is bespoke. Sensitive to the fabric and location of a building, we create concepts that uniquely work for the locality and space

  • BAMO

    San francisco, United States

    BAMO designs elegant and functional spaces where people live or stay. Spanning 20 countries on 5 continents, our residential and hospitality portfolios includes luxury houses, condominiums, hotels, resorts, restaurants, spas, and the occasional super-yacht. We don’t have a signature look; instead having style is our hallmark. Our firm, our team and our projects have been honoured with numerous design awards and the induction of our founders into the Platinum Circle.

  • Bara Design Studio

    Budapest, Hungary

    From 2003, our office has specialised in television set designs, restaurants, hotels and house planning. Our activities include: external and internal spaces, furniture, and graphic designs. Important design considerations for us are that the materials we use should be timeless and durable, in respect of the space they are in. Independent of the current fashion waves, we believe that to achieve a final result, an open-minded customer and appropriate communication is essential, with the client’s needs in mind.